“Like
newborn babies, crave pure spiritual milk, so that by it you may grow up in
your salvation, now that you have tasted that the Lord is good” (1 Peter 2:2-3).
Have you ever watched an infant take a feeding? They thoroughly
enjoy their nourishment, clutching the bottle, smacking their lips, and make
soft contented noises. As they mature, there comes a time when milk isn’t
enough to satisfy their appetite. That’s
when they begin to develop their tastes, and a whole new world of culinary
possibilities opens up.
Comparing new believers to babies, Peter said that they
“long for the pure milk of the word” (v. 2). You wouldn’t feed a newborn steak
and spinach, would you? Well, baby Christians must sip scriptural truths that
they understand. Then, like a growing child, they shoot up as they feast on
Bible passages, gradually taking in more and meatier principles and topics.
Believers are not left alone to make sense of Scripture
any more than babies and young children are expected to get their own meals.
The Holy Spirit, who indwells God’s followers, illuminates the Word. The Holy
Spirit makes the meaning clear to those who seek to understand. Moreover,
according to Ephesians 4:11-16, God has given gifted Christians to the church
to act as pastors and teachers. They are charged with equipping the saints for
service (v. 12). These leaders instruct, clarify, and motivate people to grow
in their personal faith and to fulfill the church’s purpose of reaching the
lost.
God’s Word is a feast for our heart, mind, and spirit.
This is one banquet table where there is no such thing as taking too much. In
fact, the advice many parents give their children at the dinner table applies
to the Christian life as well: “Help yourself to more because Scriptural food
makes you grow strong.”
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